Crime prevention event planned for Llandegla

 

 

Llangollen residents are being invited to a crime prevention event in Flintshire today (Sunday).

 

The event at Coed Llandegla Forest, Llandegla LL11 3AA on August 25 is from 10am - 4pm and is being organised and supported by North Wales Police, Cheshire Constabulary, community safety partnerships  from across North Wales and the One Planet Adventure Centre in Llandegla.

 

Visitors will be offered crime prevention advice and information on bicycle tagging devices, property marking kits and security equipment.

 

Activities will be taking place throughout the day including bicycle marking and registering and events at Coed Llandegla Forest.

Ken Skates visits Llan food bank

* Clwyd South AM Ken Skates, right, with (from left) Matt’s Food

Bank volunteers Jean Onslow and Sheila Evans and church pastor Brian Smith.

Clwyd South Assembly Member Ken Skates has paid tribute to the dedicated volunteers who run a ‘vital’ project in Llangollen to help feed a community’s most vulnerable people.

Mr Skates visited Matt’s Food Bank at City Church yesterday (Friday) to see how the team provides support to those in crisis by giving out emergency supplies.

The project was named in honour of the late Matt Price, the former manager of St Collen’s Community Hall in Llangollen, and offers people items of food when they are struggling to feed themselves or their families. It serves the Dee Valley from Corwen to Cefn Mawr.

Mr Skates said: “I understand it was a dream of Matt’s to create a food bank in our community – it was a vision that was shared and Matt’s Food Bank was officially opened in October 2012.

“It is a vital project designed to help some of the most deprived people in our area, and the work this team of dedicated volunteers do is amazing.

“It shouldn’t be the case that in 21^st century Britain we need projects like this to help feed people and families struggling to make ends meet. Sadly, however, food poverty is on the rise and schemes like this are having to step in more and more.

“While there are people in our communities who cannot afford to eat properly, projects like Matt’s Food Bank are a godsend. I cannot speak highly enough of the church volunteers who give up their time to help those in need.”

People struggling to make ends meet are given food vouchers by doctors, district nurses, schools, the Citizens Advice Bureau and other welfare agencies which can be redeemed at the church on Mondays and Fridays.

There are also drop-off points at the Llangollen Co-op and St Collen’s Church where members of the public can donate tins, packets and other non-perishable food.

The group also runs Matt’s Community Bite, which offers people in the local community a home-cooked meal and company every Monday and Friday from noon-2pm.

Church pastor Brian Smith said: “The aim is for people to have access to a friendly and safe environment where they have the opportunity to establish friendships and enjoy company whilst enjoyed tasty, home-cooked food. The food is free of charge and people are more than welcome to come along.”

The food bank is keen to get local businesses on board as sponsors, and also wants to establish more drop-out points in the area where food can be donated. If you can help, call Brian on 07957 728473.

Dion has starring role in Llan food festival

 

* Graham and Dion.

 

One of world's most talented young chefs will have a starring role at a top food festival, it's been revealed.

 

Rising star Dion Jones, 25, will be hitting the culinary high notes at  Hamper Llangollen that's being held in the town on Saturday and Sunday, October 19 and 20.

 

Last year Dion, from Valley, Anglesey, and now living in Wrexham, became the first Briton beat rivals from around the globe to win the world’s oldest culinary competition, the International Escoffier Challenge in the South of France.

 

At Hamper Llangollen, now recognised as one of the UK's top 10 food festivals, Dion will be cooking up a Welsh feast with TV chef Graham Tinsley and Harri Williams.

 

 

* Harri.

 

The three chefs, who all compete for Wales in the Welsh National Culinary Team, will take over the main Pavilion kitchen throughout the Sunday for six demonstrations.

 

Dion hit the headlines again after he emerged in second place in one of the UK’s toughest-ever cooking competitions – the Roux Scholarship - judged by a host of celebrity chefs.

The competition reduced to 18 semi-finalists and just six finalists in 10 one hour-long episodes screened on the Watch TV channel.

 

Young chefs had to compete under pressure for the Godfathers of modern cuisine, the Roux family – brothers Michel and Albert and their equally legendary sons Alain and Michel Jnr.

 

As if that was not testing enough, the judging panel contained a stellar list of celebrity chef names, including Rick Stein, Angela Hartnett, James Martin, Raymond Blanc and Andrew Fairlie – the first ever winner of the Roux Scholarship.

 

“I came second overall in the competition which ran for 10 episodes,” said Dion. “I won various cash prizes and knives but it was the taking part which was the important thing.

“I was told it was ‘very close’ between myself and the guy who won, Paul O’Neal. Taking part in this has to rank alongside the International Escoffier win.

 

“The series was filmed in the Roux’ famous Le Gavroche and Waterside Inn restaurants and in Switzerland.”

 

After working at Grosvenor Pulford Hotel and Spa and De Vere Carden Park, Dion now works for Simon Rimmer at his Earle restaurant in Hale, commuting from his home in Tanyfron near Wrexham.

 

Dion says his mother Ann “pushed” him towards cookery and persuaded him to go to Coleg Menai. After that he never looked back. He too was a captain for the Welsh Junior National Culinary team and now competes in the senior team under team manager – and former boss Graham Tinsley.

 

This year's festival is being supported by the rural development agency, Cadwyn Clwyd.

Cadwyn Clwyd’s contribution came via the Rural Development Fund for Wales 2007-2013, which is funded by the European Agricultural Fund for Rural Development (EAFRD) and the Welsh Government

 

Welsh speaker Harri Williams, from Conwy, a chef at the award-winning Ellenborough Park Country House Hotel in Cheltenham, has just returned from Hong Kong.

 

“I was there for a week promoting Welsh produce for the Welsh Government,” said Harri, 21.

 

“We were taking part in a big show the idea of which was to find distributors for Welsh products and I was cooking Welsh produce for people to taste. It was a brilliant trip.”

 

Harri is captain of the Welsh Junior National Culinary, and led them to a silver medal at the Culinary Olympics last October in Germany.

 

He’s also been to No 10 Downing Street with his former boss Graham to cook for Prime Minster David Cameron at a star-studded get together on St David’s Day for a host of Welsh celebrities and sports stars.

 

His interest in cooking comes from his mum, Rhian Williams, co-founder and owner of the hugely successful Llanrwst-based bakery Siwgwr a Sbeis – a regular at the Llangollen Festival.

 

“I started working for Graham Tinsley when I was 15, first at the Castle Hotel in Conwy and then I moved with him to De Vere Carden Park Hotel and Spa in Cheshire,” said Harri, a De Vere Junior Chef of the Year. He started working at Cheltenham at the beginning of March but travels home to North Wales regularly.

 

Graham, executive chef at De Vere Carden Park and director of the Castle Hotel at Conwy, has taken the Welsh culinary team as high as seventh in the world rankings.

 

He said: “I must have been to Llangollen now about eight or nine times. It’s still a really good festival, and one of the friendly ones. I go to a lot of festivals which are ‘man-made’where tents and marquees are brought in. But at Llangollen you have the Pavilion and the great surroundings; it’s such an eye-catching place.”

 

Adopted Welshman Graham has enjoyed a distinguished career which has taken him to some of top hotels in the UK and Europe including working for Anton Mosimann at the prestigious Dorchester Hotel in London.

 

In 1991, Graham was head hunted to help develop and open the first four star hotel in North Wales - St David's Park Hotel in Ewloe. The hotel was such an overwhelming success that, in 1997, he was appointed to the team that developed and opened the renowned Carden Park Hotel, Spa and Golf Resort in Cheshire.

 

He was awarded an MBE in the Queen’s 80th birthday celebrations in 2006 for his services to the food industry.

 

He has cooked for the Queen and members of the Royal family on numerous occasions, as well as the Emperor of Japan and European Heads of State at Cardiff Castle. Prince Charles, as patron of the Welsh National Culinary Team, has requested that they cook for him and his guests at every formal occasion in Wales and Graham was invited to attend his wedding celebration at Windsor Castle.

 

Robert Price, Cadwyn Clwyd's agri-food project officer, said: "We are so lucky that North Wales is a hotbed of culinary talent and I am sure that Graham, Dion and Harri will put on a great show at this year's festival.

 

"In addition to many favourites, we have lots of new food producers wanting to come this year.

 

"The location of the Pavilion is absolutely  spectacular - I can't imagine that any other food festival in the UK has a more beautiful setting.

 

"It's also brilliant news for the local economy. If you buy from a local producer, all that money is recycled through the local economy and that sustains employment in our rural areas."

 

For more information about Hamper Llangollen 2013 go to: www.llangollenfoodfestival.com

Best GCSE results ever for Ysgol Dinas Bran

Year 11 students at Ysgol Dinas Bran have worked hard with staff to achieve the best overall GCSE  results ever, says the school.

Every student achieved at least 5 GCSE grades A* to C, and 100% of them notched up higher grades.

Notable individual achievements are: Steven Hughes, 5A*, 4As and 1B; Ffion Mitchell, 5A*s, 4As and 1B, Joanna Stallard, 5A*s, 4As and 1B; Bethan Phillips, 4A*s, 4As, 2Bs and 1C, Amar Azad, 3A*s, 6As and 1B; Morgan Hanley 3A*s, 4As, 2Bs and 1C; Maddy Brown, 2A*s, 6As and 1B; Owen Roberts, 2A*s, 5As, 4Bs and 1C; Anirudh Menon, 1A*, 6As, 1B and 3Cs; Alex Sergiou, 1A*, 6As, 1B and 2Cs;  Michael Jones, 1A*, 5As and 6Bs.

A school spokesperson said: "Congratulations to all ou students. We look forward to welcoming all students back to our flourishing Sixth Form. 

"Sign up day is on Friday 23rd, see you then!"

Hairy Bikers roar in to film at railway

* The Hairy Bikers, pictured left in green overalls, film at Llangollen Railway.

The forthcoming third episode of the popular Hairy Bikers series exploring heritage restoration projects is due to feature the duo's visit to Llangollen Railway.

Si King and Dave Myers came to Llangollen in the spring to help with a new locomotive project which aims to rebuild an example of an extinct Great Western express freight engine known as the ‘Night Owl’.

The project is being promoted by the Great Western Society at Didcot Railway Centre, Oxfordshire and the assembly work is being undertaken by Llangollen Railway’s engineering department. 

The project benefits from the fact that Great Western engines had many features in common and, by dismantling three derelict, ex-scrapyard locomotives which are surplus to requirements many of the parts needed for the rebuild have become available for incorporation into new framework.

The dismantling of the engines took place at Llangollen and during their visit the bikers assisted with the acquisition of parts from Great Western No.2861, a former heavy freight locomotive.

However, the major items missing from the list of components were two main driving wheels.

At 5ft 8 inches in diameter these had to be specially cast and the programme will feature the two presenters visiting the foundry where the wheels were specially made for delivery and, later, their assembly at Llangollen.

Project Engineering Manager, Paul Carpenter, said. “The programme will show what tremendous skills and abilities are available within the engineering team at Llangollen Railway. 

"The two presenters fully involved themselves with the work process during their visit which made a big impression on everyone involved. Their down to earth commentary on the tasks undertaken will make the processes comprehensible to viewers, as well as providing some light hearted entertainment.

“The successful completion of this project will produce a Great Western type of express freight locomotive which had otherwise been lost to preservation and it has been given No.4709 as the follow-on number in the Great Western series.”

George Jones, for Llangollen Railway, said: “The Night Owls, as they were nicknamed, were a batch of just nine large locomotives which mainly operated fast freights to London during the night.

"Locally the type is well remembered by rail fans for their appearance through Wrexham in the late
evening on the freight trains from Birkenhead conveying livestock to the markets at Smithfield in London, until that traffic ceased during the early 1960s.

“The trailer for next week’s episode showed the two presenters riding on the footplate of locomotive No.3802 at Llangollen and enjoying a hearty breakfast cooked in the traditional way - on the shovel heated in the engine’s firebox.”

The programme goes out on Sunday, 25 August 2013 at 9.00pm on BBC2.

Further details about the forthcoming episode will be found on the BBC2 website.

New stage group casts its first production

A new local amateur stage group has chosen the cast for its first production.

Llangollen Musical Theatre Group has been formed to complement existing organisations by staging contemporary musical theatre productions at the Llangollen Pavilion.

A Meet and Greet event, held on Tuesday, August 6, was extremely well attended.

Almost 40 people registered their interest in getting involved with the November 2013 production of the jukebox musical Return to the Forbidden Planet.

Auditions for the show, which is set on a spaceship and combines the story of Shakespeare's The Tempest with a soundtrack of 60s and 70s hits, were held the following week.

The show's director, Paul Brown, said: "The auditions highlighted what a wealth of talent there is in Llangollen and the surrounding area.

“Myself and our musical director, Nigel James, faced some agonising decisions. We're delighted with the cast we've assembled for what looks set to be a fantastic production.

"This is a truly rock and roll show, so it seems fitting that several of our cast are singers and musicians in bands that gig locally.

“Captain Tempest will be played by Geth Foulkes, who has performed at the Eisteddfod with his band The Sublimes.

“Bill Hughes, of rock covers band Rain, has previously starred in shows for Llangollen Operatic Society and Tip Top Productions and will be playing Doctor Prospero.

“Jo Potts will be a familiar face to Llangollen audiences, having starred in the Pantomime Group's productions for the past few years as well as playing bass with popular band The Truth. She'll be playing Doctor Prospero's daughter Miranda.

"We're also delighted to have some young up and coming talent on the stage. Lucas Howson has just sat his GCSE exams at Ysgol Rhiwabon, where he starred as Seymour in the school's production of Little Shop Of Horrors. He's studying theatre at Yale College from September, and I know he's going to be fantastic in the role of Bosun.

"Stuart Dillon, known to many as a member of local band The Docktors, will actually be reprising a role he last played 12 years ago. Stuart wowed audiences with his performance as Cookie when Ysgol Dinas Bran staged this show, and he can't wait to don his chef's whites once again! You can expect an incredible guitar solo during the song She's Not There."

The other members of the cast are Justine Bradey (Science Officer), NIco Decourt (Ariel the Robot), Tracey Rawlinson (Navigation Officer) and Jillian Handley and Leonie Anne Kirby (Damage Control Crew).

Return to the Forbidden Planet will be staged at the Llangollen Pavilion on Thursday 28th - Saturday 30th November.

Llangollen Musical Theatre Group will be staging a number of fundraising events throughout September and October, with the first being a walking treasure hunt around Llangollen.

+ More information is available on the group's Facebook page, www.facebook.com/llangollenmusicaltheatregroup, or by emailing llangollenmusicaltheatregroup@gmail.com.

Llangollen visited by locomotive film star

 

* The replica of the locomotive Planet is

visiting Llangollen Railway for a filming session. 

 

Llangollen railway has been turning back the clock to the early days of steam.

 

The  locomotive Planet and two vintage passenger coaches has arrived at Llangollen for a filming session.

 

The replica Planet normally resides at the Manchester Museum of Science & Industry.

 

It is a modern version of a locomotive design used on the original Liverpool & Manchester Railway, opened 1830, and was built in 1992. 

 

Quite apart from other details of its small design and appearance the tall chimney gives it away as a very early steam locomotive.

 

The engine, tender and two vintage coaches are at Llangollen for a brief filming session on the railway which will be used in a feature about the English artist Turner.

 

George Jones, press officer at Llangollen Railway, said: "It is wonderful to be able to host a visit by Planet which is a remarkable recreation of an early locomotive.

 

"It follows earlier appearances, in 2002, of the other L&MR replicas - Rocket, San Pareil and Novelty - which came to take part in a recreation of the Rainhill Trials of 1829 based around the station area at Carrog."

 

 

See picture below of loco as delivered to Llangollen Railway yard.