Counties gear up for Tour of Britain

* To the right of the mascot is Leader of the Council, Hugh Evans.

Denbighshire and Flintshire Councils are gearing up for the excitement of the Tour of Britain as preparations are being made ahead of the race’s return to the region again this September.

The North Wales leg of the Tour was launched at the Denbighshire and Flintshire Show earlier this week.

The fourth stage of the tour, from Denbigh to Builth Wells will be taking place on Wednesday, September 7^th and will be the longest day for the riders. 

It will also see them tackle the most climbing, with a total ascent of 4,133m, as they feel the force of the Welsh mountains with the stage heading through the Clwydian Hills and Cambrian Mountains.

Starting in Denbigh Town Centre, the race will head towards Bodfari and leave Denbighshire into Flintshire. It will head into Mold and through Pontblyddyn, Coed Talon, Treuddyn before it re-enters Denbighshire near Llandegla.

The race will then travel along the A5104 through Bryneglwys and on to the A5 at Corwen before turning for Cynwyd and Llandrillo.

Leader of Denbighshire County Council, Councillor Hugh Evans OBE, said: “We are absolutely delighted to have secured the start of the North Wales stage this year, as we feel it will have great benefits to the tourism industry as well as showcasing what the region has to offer.

“North Wales is fast earning itself a reputation for hosting and staging major events, with the Tour of Britain a prime example of how councils across North Wales and organisers work together to deliver spectacular events. 

Alastair Grant, Tour of Britain’s Commercial Director, said: “We’re delighted to be returning to North Wales this year with the Tour, year after year we see more people at the roadside coming to watch the world’s best rider pass through their towns and the Welsh crowds never fail to turn out in their masses. We are certainly looking forward to seeing how the peloton tackle what is arguably the hardest stage of the Tour of Britain this year.” 

* For further information, please visit: www.thetour.co.uk

Dinas Bran celebrates more A-mazing results

There were scenes of joy at the Ysgol Dinas Brân as A level students celebrated their exam results.

Overall the pass-rate at A level (grades A*-E) was an excellent 99%, with over half of all grades awarded at A*-B.

There were some outstanding individual successes. 

Charlie Hackforth, sitting his A levels a year early, achieved two A* grades in biology and history and an A grade in psychology.  Charlie will now go on to study biological sciences at St Hilda’s College, Oxford University. 

Andrew Melville, also taking his exams a year early, achieved two A* grades in maths and further maths and an A grade in physics.  He will now go onto to study Maths at Imperial College, London University. 

Joshua Jones, year 13, achieved an A* in psychology and A grades in biology and history.  He will now study Biological Sciences at Balliol College, Oxford University. 

Michael Liu did exceptionally well too achieving an A* in art and two A grades in maths and physics.  Michael will now progress to study Accounting at Manchester University.

Bethan Williams and Morgan Jones were both awarded three A grades.  Bethan will now study Business Administration at Bath University while Morgan will undertake Engineering at Warwick University.

Two other students who took their A levels a year early also excelled in their achievements. 

Elinor McSorley achieved an A*grade and two A grades and Stephen McAndrew two A grades and two B grades.

Other students who achieved two A grades or more were:

Lowri Bates A* A B,  Elizabeth Davies A* A B, Olivia Holgate A* A  B, Jason McVicar A A B C,

Nia Pierce A A B and Ceri O’Connell  A A C.

Early indicators suggest that the vast majority of students who applied to university have been successful in their applications.

A school spokesperson said: "We congratulate all the students on these fantastic results.  They have excelled themselves. 

"We wish all of them the very best in their chosen future.  A big thank you to all the staff who have taught and guided them too in these challenges and to all parents and carers for their help and support."

A county council statement says:


Early indications show approximately 98.9% of students have been successful in achieving the Level 3 threshold, which is an improvement on the previous year.

There have been some excellent individual achievements across all schools. In addition, most schools have shown an increase in the number of students gaining A* and A grades.

Councillor Eryl Williams, Denbighshire's Cabinet Lead Member for Education, said: “We would like to congratulate all students on their individual results and we wish them every success in their chosen pathway.

“The results reflect the months of hard work and dedication of students and their teachers, in preparation for the examinations.

"Education remains a top priority in the County and I am extremely pleased to see the majority of schools in Denbighshire continue to improve performance.”

Disabled woman thanks canal rescue family

A disabled woman has thanked the family who rallied round to help her after she fell into the canal
on a recent trip to Llangollen.

* Llangollen Canal, scene of the rescue.

Jackie Martin has taken to Facebook to say: “We were on holiday in Wales for a fortnight and on Wednesday August 3 while my husband was pushing me along the canal  - I am in a wheelchair - our West Highland Terrier got tangled around his legs and he let go of my wheelchair without putting on the brakes and unfortunately I ended up in the canal, wheelchair and oxygen bottle included.

“Luckily a lovely family came to our rescue, we think it was a mother, her grown up daughter and two grandsons.

“They were a tremendous help by helping my husband pull me out of the canal, arrange for someone to go to the nearby hotel to get towels and to call an ambulance as well as the two grandsons going into the canal to retrieve the wheelchair and oxygen bottle.

“We can't thank this family enough but unfortunately we did not take their names and not sure if they live in the area or like us were on holiday.

“If anyone can help us find this family please let us know.

“Also if anyone found an iPhone, a little geocaching bag containing tweezers, torch, pens etc, a geocoin with a mammoth on and any other geocaching items could you let us know to.

“Many thanks the people of Llangollen and hopefully you can help us.”

https://www.facebook.com/groups/220715008050894/permalink/1045624928893227/

Dangerous Food duo mark major milestone

* Llyr Jones and Dominic Haynes  who have expanded

and are selling cheese products with the help of a grant

from Denbighshire County Council.

A pair of entrepreneurs who put on face masks and protective clothing to make their fiery chilli jam are celebrating a major milestone - netting their 150th stockist.

Dominic Haynes and Llyr Jones, who launched the Dangerous Food Company less than three years ago when they were both made redundant from an Irish dairy, are now supplying their unique brand of chilli jams to restaurants, farm shops and delicatessens across the UK – and even as far away as Alphen in Holland.

They say an £2,300 grant from Denbighshire County Council has fuelled their rapid growth, including recent expansion into the luxury goats’ cheese market, and helped them to meet customer demand more readily through the purchase of a walk-in fridge.

And as the St Asaph-based enterprise prepares to unveil a new, top-secret product ahead of the Hamper Llangollen food festival on October 15 and 16, the duo are have signed up their 150^th outlet – the soon-to-be opened Frankie’s Farm Shop in Dyserth.

“We are finally at the stage where we know it’s working,” said Dominic, 33, who lives in St Asaph.

“We’ve done it all debt-free and it’s just grown and grown. There have been some initial dark days, like every business, but now everything is falling into place. It’s now all about expansion and doing things quicker.

“In order for a business to grow you have to outlay money but if half the cost can be taken away it means you feel more confident and safer about expanding and you can grow more quickly and make the business more successful.

“Already, with just the two of us on the ground, we’ve acquired a small part of the food market and we want to spread our products further and further afield.

“We have customers in London and the Scottish borders but there are more than 2,000 farm shops and delis nationally so the next step is to push these. Our aim is to reach as many as possible.”

The duo, who’ve been friends for 11 years, started making fiery chilli chutneys suitable for meat, cheese and barbecues in January 2013, combining hot chillies with traditional British fruits to enhance the flavour.

Dominic, who graduated from Nottingham University with a degree in product design, was renowned for his culinary skills among friends and family and created no fewer than 38 versions of what is now the firm’s original product, Red Chilli and Lime Jam, in his home kitchen before deciding on his final ‘wow factor’ recipe.

“I’ve always been pretty good in the kitchen. Everybody knew me for cooking really spicy food at uni and used to complain about the smell,” he said.

In the early days, the friends decided to sell some of the jam at a weekend food event and were stunned when all 600 jars flew off the stall. The very next day, the pair found out they were being made redundant from their sales jobs which gave them the incentive to sell the jams full-time.

By May 2014, the businessmen had developed three jam products; their original Red Chilli and Lime Jam, Habanero Chilli with Sun-ripened Mango Jam, which scooped two stars in the Great Taste Awards in 2015, and Jalapeno Chilli and Apple Jam, and had moved production out of Dominic’s modest home kitchen to premises at Patchwork Pate in Ruthin.

More flavours followed including the fiery Ghost Chilli Jam containing one of the world’s hottest chillies and requiring protective eye gear during production.

  

In August last year, they branched out and sourced a luxurious goats’ cheese product from Holland to offer under their brand which has been well-received in the gourmet food market – and has led to a coveted stockist contract across the Channel for their jams.

And thanks to a business grant provided by Denbighshire County Council at the start of 2016, they were able to purchase a purpose-built outdoor storage facility which enabled them to quadruple their order capacity and expand.

“We’d taken on some big wholesalers and the fridge meant we were able to store the products with ease,” said Dominic, who attended Blessed Edward Jones Catholic High School in Rhyl while growing up.

“The grant made our growth manageable and easier. For any business like ours, January and February is quiet and to outlay that kind of money ourselves would have carried much more risk.

“We are still working 50 or 60 hours a week. Llyr and his partner recently had their first child, Molly, eight weeks ago. The amount of work we need to do made any paternity leave tricky but we were able to work these hours when we wanted to so there’s a degree of flexibility.”

Kirsty Davies, Business Support and Networking Officer for Denbighshire County Council, said: “It’s incredibly rewarding to watch local businesses succeed, especially so soon after launching.

"Our business grant scheme is designed to encourage new businesses to take those first steps towards expansion and ultimately create new jobs and support development of the local economy, which is a council priority.

“Many small businesses face hurdles on the path to growth including a lack of resources or facilities and this project helps to mitigate some of these, allowing innovation and talent to flourish uninhibited."

It was a sentiment echoed by Hugh Evans OBE Leader of Denbighshire County Council.

He said: "The business grants are part of our Economic and Community Ambition Strategy which is helping towards creating flourishing private businesses, job growth and improved incomes in the county."

The Dangerous Food Company exhibits their products at food festivals every weekend and is committed to supporting local, independently-run small businesses.

As well as employing themselves, one other full-time member of staff and a new part-time worker, in addition to agency support when required, the company now has six jam products to its name – and one more in development which will be launched to coincide with Hamper Llangollen food festival.

Dominic is remaining tight-lipped on the secret ingredients but promises the product will be ‘something that has not been tried before’. 

“We try and make our products all about flavour and the fruit really plays off the heat. We want our customers to taste the flavours,” said Dominic.

“We’re looking forward to going back and meeting all our oldest customers at Hamper Llangollen.

“It’s our most local festival and it’s important to us to go back and support our local economy. We will never change that ethos.”

To find out how to apply for a Business Development Grant go to Denbighshire.gov.uk/business or call 01824 706896.

Police act over noisy motorbike exhausts in Llan

Police are urging motorcyclists to ensure their bikes are legal after tickets were handed out at the weekend for exhaust offences.

Seven motorcyclists were handed TORs (Traffic Offence Reports) last Sunday afternoon on the Horseshoe Pass, Llangollen following several complaints regarding noisy bikes.

* An exhaust without a 'baffle'.

Inspector Alun Davies of the Roads Policing Unit said: “We get complaints from residents across north Wales every weekend regarding noisy exhausts on motorbikes.

"Only recently I attended a meeting in Llangollen where noisy exhausts from motorcycles was the main complaint I received.

“We find that motorcyclists are deliberately removing the ‘baffles’ from exhausts which then makes them extremely loud. We are simply asking bikers to have respect for local residents and to ensure their bikes are fully legal.”

Update on new Cefn Mawr health centre

Cefn Mawr could be set to get a new health centre after a campaign led by Assembly Member Ken Skates.

The Clwyd South AM (pictured) recently met Betsi Cadwaladr University Health Board bosses to make a personal plea for a 21st century facility.

Health chiefs confirmed the current Caritas Surgery will undergo immediate upgrades to improve the building, and also said they would ‘develop a plan to provide more modern premises’ for Cefn and the surrounding area.

A BCUHB statement said: “It was agreed by all in the meeting that the current premises occupied by the GP practice are not adequate. The health board will carry out immediate work to improve the condition of the current building, whilst at the same develop a plan to provide more modern premises. The improvement work will begin the first week in October.

“The health board was in the process of reviewing the options for building developments for GP services across Wrexham and this work would be completed at the end of September. This work would recommend priorities for investment in premises in Wrexham and would include proposals for the Cefn Mawr area.

“Once a clearer view of what was required was agreed, all potential sites would be considered, including the Co-op building, and it was agreed that the health board would inform the owners of the site of their intentions to move things forward quickly.

“It was envisaged that a formal business case would be produced for submission to Welsh Government by the end of December.”

Mr Skates last year organised a petition which called for a new, purpose-built facility in Cefn and was signed by 2,000 people.

He said: “It was a very positive, productive meeting, and I’d like to thank Betsi chief executive Gary Doherty and chairman Peter Higson for their time and continuing interest in improving health services for my constituents in the Cefn Mawr area.”

The two local councillors who launched the petition with Mr Skates – Ken Bathers and Derek Wright – were also present at the meeting at Wrexham Maelor Hospital after years of calling for a new health centre.

Clwyd South MP Susan Elan Jones added: “It would be wonderful to see a brand new health facility in Cefn. Ken has put a great deal of energy into this campaign, as have Ken Bathers and Derek, and I look forward to the health board’s plans becoming a reality.”

Mr Skates successfully campaigned for new health centres in Chirk and Llangollen, which were built with money from the Welsh Labour Government, and pledged to deliver continued spending on health in Clwyd South if re-elected in May.

County installs new library system

Over the next few weeks, Denbighshire Library Service will be installing a new library management system, as part of a new all-Wales scheme, supported by the Welsh Government.

This will offer people an improved site to renew and reserve their own items and will also give them access to their own records and the library catalogue online, as well as a range of digital services.

A service spokesperson said: "ln order for this work to progress there may be delays in reserving some items which are currently out of stock, and we will be unable to accept requests for items that need to be purchased during the transition period.

"The new system will be available in late August and we apologise for the inconvenience that this may cause in the interim."

Chocolatier Jo aims to put bite on world record in Llan

* Aiming for a world record...chocolatier Jo Edwards.

A top chocolatier is aiming to snatch a world record from TV chef Gino D'Acampo and become the fastest truffle maker on the planet.

Jo Edwards, who set up her successful artisan chocolate company, Aballu, in 2006 will be going all out for the new benchmark in front of thousands of discerning chocoholics at the Hamper Llangollen food festival.

Jo aims to celebrate her decade in business by smashing the world two-minute record for chocolate truffle making set by the celebrity chef on his TV programme four years ago.

And she reckons that, given the right conditions, she can not only better his formidable tally of 47 but go on to smash it to pieces by rustling up over 50 truffles within the allotted 120 seconds. 

  

Jo, 42, who lives in Bradley, will bring many years of creating specialist chocs to bear on her record attempt, which will come in front of the public on the first day of Hamper Llangollen.

The crowd-pulling festival will see the Denbighshire tourist town become the culinary capital of Wales over the weekend of October 15 and 16.

After growing up in a village pub in Brymbo near Wrexham, Jo went off to Cardiff University from where she graduated with a degree in Language and Communication in 1997.

After a spell working as a publicity officer at the Welsh Office she moved back home to North Wales to join a large pub chain and later became a night manager at a supermarket in Wrexham.

At one stage Jo had little cash to spare for Christmas presents and came up with the idea of making chocolates for her family and friends.

Her creations were such a big hit that in 2005 she decided to resign from the supermarket and set up her own business.

A year later she had started Aballu, which is based at the Cocoa Rooms in Station Road, Rossett.

She and her two assistant, trainee chocolatiers Robyn Johns and James Rayfield, now lovingly produce a wide range of truffles in exotic flavours like Balckcurrant and Rosemary and chilli, ginger and lime along with chocolate animals in lamb and mint, duck and orange and pork and apple.

This year will be Jo’s 10^th time of exhibiting at Hamper Llangollen and to mark the anniversary of Aballu she decided to do something to make a big impact at the festival.

She said: “I wanted to do something to celebrate and when one of my friends started joking about going for a world record I decided that’s exactly what I’d do.

“It had to be something achievable at the show, so I did some research and came up with the idea of an attempt on the one for making the most chocolate truffles in two minutes.

“It was set by Gino D’Acampo on his show Gino and Mel in December 2012 when he made 47 truffles and won himself a place in the Guinness Book of Records.

“I’ll be making my attempt on the Saturday of Hamper in front of quite a large crowd on the main demonstration stage.

“What I have to do is use a mixture of cream and chocolate to roll out each truffle and then add three coatings.

“According to the rules, I must have two official timekeepers and two witnesses – one of whom is from the food industry – present to ensure everything is done properly.

“The truffles must all be of the correct shape and one of the witnesses has to taste them make sure they’re actually edible.

“A video will be made of the attempt which will then be sent off to the Guinness Book of Records to be verified, and that will take about eight weeks, I’m told.”

Jo added: “It’s obviously going to be nail biting waiting to hear if I’ve managed it but I’m confident I can beat Gino’s record.

“I reckon I can do more than 47 truffles and I’m actually aiming for 50 or 55 within the two minutes.

“I see it as a personal challenge which is down to just me and my skills.

“I’m delighted to be doing it at Hamper Llangollen where I’ve been exhibiting every year since I started my business.

“It has such a fantastic atmosphere, with some really nice food and drink producers and great crowds.” 

If she’s lucky enough to set a new world record Jo won’t be toasting the success of her achievement back at her Rossett base.

She explained: “The building we’re in, which in the past has been all sorts of things like a hairdressers, a greengrocers and a post office, and the building next door, which was once a bank, used to be part of cocoa rooms set up in Victorian times as part of the temperance movement to keep the young men of Rossett away from the demon drink.

“That means it still has a covenant on it that I can’t buy, sell or serve alcohol on the premises.

“As I use very small amounts of rum and Welsh whiskey in some of my truffles I had to get special permission from the landlord to use alcohol and that is now written into my contract.”

Hamper Llangollen chair Colin Loughlin is delighted the food festival has played a part in Aballu's success story.

He said: "Jo is a very talented chocolatier and is a very welcome regular at Hamper Llangollen.

"She has come up with a really novel way of celebrating her 10th anniversary and I'd like to wish her all the best in her world record attempt.

“Thanks to a whole host of indigenous companies, North East Wales is rapidly establishing a reputation as a centre of excellence for high quality products.

“The food festival is a perfect shop window for the companies who form the backbone of the local economy."

* For more information about Hamper Llangollen go to www.llangollenfoodfestival.com and for more information about Aballu go to www.aballu.co.uk

Food Assembly celebrates milestone with tasting session

A local food group will celebrate passing a major milestone with a special party at a town pub.

The Taster Extravaganza will be hosted by the Llangollen Food Assembly at the Ponsonby Arms on Wednesday (August 17).

The event has been arranged to mark the fact that the assembly recently signed up its 400th member.

The assembly has been running for nine months since its launch in November 2015 by Robyn Lovelock and her son Harris.

She said: "We now have over 400 registered customers with many people shopping almost weekly.

"Customers are mostly based in Llangollen or nearby, but quite a few come along from Chirk, Corwen, Ruabon and even the edges of Wrexham and Oswestry. 

"Orders are all placed online, and then collected weekly at the Ponsonby Arms between 6pm and 7.30pm on a Wednesday evening, or Thursday by arrangement."

She added: "We're expanding our range all the time, but you can be sure to have a wide choice of meat, veg, cheese, bread, eggs, cakes, coffee, chutneys, sauces and preserves - we're hoping to add pates, pies and more cheese over the coming weeks.

"Of every £1 spent, 92p stays local, supporting farmers and food producers and their families.

"The collections themselves are family-friendly affairs, outside if the weather cooperates, and a chance to chat with the people producing the food themselves - so customers can make dietary-specific requests, or give feedback on previous orders.

"No purchase from the Ponsonby Arms is required, but they have a wide selection of alcoholic or non-alcoholic drinks and many customers arrange to meet friends for a drink and chat as they pick up their shopping.

"It's free to join and as a member, you're sent weekly emails with recipe ideas to inspire your cooking with local food.

"At the Taster Extravaganza at the Ponsonby Arms on Wednesday samples of the food produced by all our local farmers and food producers will be available, including meat from Abbey Farm and Pen Y Lan Pork, super fresh locally grown vegetables from Babbinswood Farm, cakes from the Cabin Kitchen, specialist bread created just for the event and quiches from Bar Llaeth Bakery and possibly some wild-caught venison butchered locally by the Wild Bushcraft Company.

"All food is grown, raised or produced within 12 miles of Llangollen."

* For more information, please visit www.foodassembly.com or contact Robyn at llangollenFA@gmail.com

Display house numbers says ambulance service

THE Welsh Ambulance Service is appealing for people to display their house name or number prominently in order to help save lives.

In Wales there are still many properties that don’t have door numbers or names, which could mean that precious time is wasted by blue light services searching for the property in an emergency.

Now, the Trust is urging householders to help further reduce response times by ensuring that their properties are clearly and prominently identified, and that there is nothing obstructing them.

Head of Operations Richard Lee said: “We need to get to 999 calls as quickly as possible. Sometimes if a house does not have its name or number clearly displayed there is a delay in us reaching the patient.

“It's vital that all properties display their name or number clearly and that it is visible from the road.

“Our control rooms have digital mapping systems to find addresses but in a life threatening emergency it's a good idea to send somebody outside to flag the ambulance or response car down. In these cases sometimes seconds save lives.”

The Trust is also encouraging anyone visiting Wales on holiday this summer to take steps to make sure they are prepared in the event of an emergency.

That means making sure you know the full address you’re staying at and checking what medical facilities are in the local area.

Richard added: “The NHS Direct Wales website has a useful search facility to help you find the nearest Pharmacy, Minor Injury Unit or Emergency Department.

“Also, if you are taking any medication, it’s important to make sure you have enough to last you the whole holiday.

“Please remember only to use 999 in the case of a genuine life-threatening emergency.”

What can you do? Follow these simple steps:
* Ensure that your house number or name is visible from the road.
* Ideally, house numbers should be the same size as the figures on a number plate.
* Help the numbers stand out – choose white numbers and place on a black background or vice versa.
* Encourage your neighbour(s) and local shopkeepers to follow suit.

Skates welcomes £1.25m health commitment to Corwen

Assembly Member Ken Skates has welcomed a commitment that £1.25m will be spent to improve NHS facilities in Corwen.

Plans for enhanced health and social care services took a major step forward earlier this year when the Clwyd South AM secured an assurance that Betsi Cadwaladr Health Board had ‘prioritised the development of improved facilities’ in the town.

Mr Skates has since continued to push for investment and recently wrote again to BCUHB chief executive Gary Doherty to ask for an update.

“Having been involved in the successful campaigns for new health centres in Llangollen and Chirk, I’m pleased to have been able to secure a promise of investment in Corwen too,” said Mr Skates, who had pledged to deliver continued spending on health if re-elected in May.

“I’m delighted that the health board has earmarked £1.25m for improvements to the existing premises in Corwen, and I’m pleased it is also exploring potential new sites.”

Mr Doherty said BCUHB had met representatives of the town’s GP practice and its patient participation group on May 19 and held a follow-up meeting on July 14 – which also included Denbighshire County Council – to ‘explore opportunities for joint working between the health board and local authority’.

Mr Doherty explained that Denbighshire County Council said it does not have any suitable buildings in the Corwen area, so the recent discussion had ‘focused on original plans to for the refurbishment of the existing site’. 

AM receives word on delayed rail scheme

North Wales Assembly Member Mark Isherwood has received confirmation from Network Rail that work on a delayed rail scheme to improve train times between Wrexham and Chester will start in March next year.

The scheme includes doubling the rail track between Rossett and Saltney junction, and has been continually delayed in recent months, much to the frustration of passengers.

Network Rail have indicated that they will carry out the final commissioning work during late March and early April 2017.

Concerns were raised with Mr Isherwood by local rail users wanting to know when the new track layout will be brought into use.

Mr Isherwood (pictured) received confirmation of the dates after pursuing the matter with Network Rail

Mr Isherwood said: “I am delighted that a date has now been given, although it is disappointing it has taken so long. Last October the project appeared nearly complete, with two lines of track in place and a lot of infrastructure done. Local rail users told me that at that time the Network Rail Project Engineer was saying that the work would be completed on time and on budget and passengers had expected trains to be using the two tracks during last winter.

“They further told me that work came to a stop when it was discovered that signalling cable needed replacement - something outside of the Network Rail budget for the job despite the £44m allocated by the  Welsh Government . The delays have been incredibly frustrating for passengers who travel between Wrexham and Chester.

“Whilst the new track might only allow one extra train per hour between Wrexham and Chester, it will provide extra rail capacity to handle trains when there is delay on the line.  Conclusion of the project will reduce inconvenience for passengers who otherwise have to wait at Wrexham for a train to clear the long section before the next one proceeds.

“Rail users have told me that the continuing delays are causing frustration and they are concerned that the benefits from this commissioning are unlikely to be released until later in 2017.

“I will be keeping a close eye on progress, ensuring that my constituents aren’t further let down.”  

The commissioning dates for the work are:

Package 1 – March 2017 - To connect the new signalling infrastructure into the existing systems at Chester and Wrexham. Network Rail will be taking full possession of the railway between Friday 24 March 2017 and Saturday 1 April 2017.

Package 2 – April 2017 - To enable line speed increases of 90mph, as well as connecting some additional new signalling infrastructure. Network Rail will be taking full possession of the railway between Shrewsbury and Gobowen from the early hours of Sunday 9 April 2017 until the early hours of Monday 10 April 2017. 

Llan goes for gold in Great British High Street competition

Llangollen is in the running to win up to £10,000 in prize money as part of the search for Britain’s best high streets.

Although there is still a month to go until applications close, the town is one of the first areas off the starting block to challenge for honours in the small market town category.

Now in its third year, the competition celebrates the great work that is being done to revive, adapt and diversify the nation’s high streets and is an opportunity for councils, businesses, community groups and volunteers to learn from the very best.

Last year’s competition saw a record-breaking 230 entries and attracted over 200,000 public votes, with Bishy Road in York, a former finalist, crowned Britain’s best.

Entries from the Wales were strong, with Prestatyn shortlisted to go through to 2015’s public vote for the coastal community category.

Welsh Assembly Member and Minister for Infrastructure, Ken Skates, is supporting Llangollen’s entry for the Great British High streets competition 2016.

He said: “Powering the retail sector and supporting thousands of jobs, high streets are a vital part of the fabric of Britain.

“That’s why I want to celebrate the hard work being done across Wales and support Llangollen’s application.

“I’m confident that Llangollen should thrive in this competition and  the local community should seize the opportunity to win up to £10,000 for the high street.”

Michael Edwards from Keep Llangollen Special said: “As an inland tourist destination in an AONB and UNESCO World Heritage Site we have a vibrant High Street with many independent convenience stores.

“Fingers crossed our entry will be successful so Llangollen will get recognised as a great place to live, shop and work.”

New to 2016, the competition is also looking for individuals to win a ‘high street hero’ award.

With categories for store managers and employees from national or independent retailers to under 25s and market traders, high streets are able to enter the individuals who are making a difference to their local community.

Nominations for both places and individuals are now open across England, Wales and Scotland.

The top three shortlisted in each category will be announced in October. 

They will then go through to a public online vote and be visited by the Future High Streets Forum judging panel made up of industry leaders from across retail, property and business.

The Great British High Street competition is run by the Department for Communities and Local Government and sponsored by Boots, the British Council of Shopping Centres, Ellandi, Holland and Barratt, Marks and Spencer, the Post Office and Wilko.

Details about the competition can be found at: www.thegreatbritishhighstreet.co.uk
 
The deadline for entries is Friday, September 9.

The public can support their local area on twitter by following @TheGBHighSt or using the hashtag #GBHighSt.

Police warn of quarry pool swimming danger

A campaign aimed at highlighting the dangers of swimming in quarry pools has been launched by North Wales Police.

Working in partnership with construction materials company Hanson, which operates five quarries in North Wales, the campaign warns children and young people to stay away from water-filled quarries as schools close for the summer.



The warning comes after North Wales Police were recently requested to carry out a safety audit at one of Hanson UK’s quarries in the Mold area due to concerns of people trespassing.

Superintendent Jane Banham, Head of Community Safety at North Wales Police said: “Sadly over recent years there have been tragedies in the region whereby people have gotten into difficulty after entering quarry pools.

“The water is extremely cold and the hidden dangers are immense which can quickly lead to something altogether more serious.

“Although it can be very tempting to jump into the nearest pool or lake to cool down on a hot day, or to swim in the water at disused quarries, the water depths are huge – up to 60 metres – and it can be very difficult to get out due to the steep faces.

“As well as the dangers associated with swimming at unsupervised and often remote places, jumping from the rocks also puts people in danger.

“Swimming at disused quarries is a very dangerous practice and I would appeal to all youngsters and anyone else to please stay away.”

Members of the public are also being reminded that quarries are private properties and anybody found swimming or on the rocks would be trespassing.

Supt Banham added: “We want people to enjoy themselves over the summer but to keep safe. Not only is the water temperature freezing but it can also contain hidden hazards such as debris, weeds and reeds that you may not be able to see from the surface.

“The water can also be very deep and swimmers can easily find themselves out of their depth. If you are thinking about going swimming in such places please think again, consider the dangers and don’t trespass.”

Hanson Communications Manager David Weeks added: “We work very hard to ensure our sites are secure and carry out regular patrols of the boundaries to check and repair fencing. The fences and warning signs are there for a reason – please respect them.”

Hanson are also planning to add dye to the water at its site near Mold to act as a further deterrent to swimmers.

PC Hazel Goss, from the Eastern Community Safety Department said: “We’ve been working closely with Hanson UK to try and deter people from trespassing on their land to access the quarry pools.

“Over the years we’ve even had reports of families ignoring the dangers to spend the day at these quarries, even taking picnics with them. Clearly this is unacceptable and this is why we have launched this awareness campaign to highlight the dangers.

“We are also urging parents to educate their children about the dangers of trespassing and to avoid swimming in any pools or lakes and to also be aware of where their children are and what they are doing this summer.”

Balloons come floating back into Llan

Llangollen will once again be the home to the only hot air balloon festival in Wales, creating a spectacular sight over the stunning Dee Valley and beyond over the weekend 17/18 September.

The town has been a mecca for balloons of all shapes and sizes since 1997 although this year will see a number of new attractions.

There's the inaugural Wales International Balloon Festival Great Balloon Race, which is guaranteed to generate a spectacular site as pilots set off in pursuit of the 'hare.'

The Red Devils parachute display team will also be making a controlled jump for the first time at a major ballooning event.

With plenty of other activities taking place on the festival field, it promises to be a fantastic couple of days for the whole family.

For more information go to: http://walesinternationalballoonfestival.co.uk/

Your views on cycling facilities sought

Cyclists and pedestrians are being asked to give their views on facilities and routes available within the county of Denbighshire.

There isn’t long left for the public to have their say as the current consultation closes on Friday, August 19.

Denbighshire County Council uses consultations to hear what their residents think of the areas that they live, work or visit in the county.

The Active Travel Wales Act 2013 commenced during September 2014 requires local authorities to continuously improve facilities and routes for pedestrians and cyclists. It also requires them to prepare maps identifying current and potential future routes for their use.

The Act also requires new road schemes (including road improvement schemes) to consider the needs of pedestrians and cyclists at design stage.

To have your say on the facilities available for pedestrians and cyclists in Denbighshire, head over to the Denbighshire County Council website and view the current consultations where you can complete the online questionnaire.

You also have the opportunity to download a map of travel routes currently being used in your local area.

Red Arrows fly over town

Graham Timms took this fantastic picture of the famous Red arrows aerial display team overflying Llangollen Pavilion this lunchtime en route to an air show.

Zorro cuts a fine dash at Plas Newydd

* A slice of action from last night's production of Zorro at Plas Newydd.

The wit flew as fast as the flashing blades in last night's open-air production of Zorro at Plas Newydd.

As a large audience munched on their picnics and sipped their chilled wine, 17 members of the Off the Ground theatre group thrilled with this touring tale of old New Meckicko, which was a little heavier on the comedy than the high drama.

On the brink of Mexican Independence, the Viceroy of New Spain, aided by the evil Ramón family, has turned New Mexico into a tyrannical, poverty-stricken wasteland for the townspeople.

Their legendary hero, Zorro, is their only hope of relief and resolution.

* Zorro (Felipe Pachero) dashes to

the aid of his lady-love Esmerelda

(Billy Czajkowska) 

As the rebel group, The Alliance, attempt to fight back, Zorro must be smarter than he has ever been to keep the Ramóns from turning his beloved people against him.

Can he change his ways to stop them? Well, of course he can.

With the aid of his trusty rapier and cunning our hero, played nicely by the aptly named Felipe Pachero, rights all wrongs and in a couple of brisk acts vanquishes all the sneering baddies - male and female.

Unfortunately, one thing he couldn't deal with were the midges but, heck, we were in the great outdoors.

Along the way there were plenty of laughs, not least of which came from the direction of Esteban the second-hand mule salesman played by Eric J Blakemore, a particular audience favourite.

But the entire company were stars and it was a great night's theatre.

Let's see more al fresco entertainment in this wonderful local setting.  

Treat for those who dig archeology

There's a treat in store this weekend for anyone interested in archaeology and heritage.

Excavations are taking place at Penycloddiau hillfort in the northern part of the Clwydian Range and Dee Valley Area of Outstanding Natural Beauty.

Liverpool University Archaeology Students alongside students from America are taking part in a training excavation directed by Dr Rachel Pope and Richard Mason on an area of the hillfort ramparts and on an area where a house was built.

There is the opportunity to visit the site organised by Fiona Gale, County Archaeologist for Denbighshire, who said: "It's a great opportunity for us to learn more about what life was like in these enigmatic places when people built them around 2,500 years ago, the spotlight is really on sites in our area, with archaeologists from across the UK waiting to see what is found."

When can you visit the excavations?

Today (Saturday August 6) there is an open morning at Penycloddiau and Fiona will lead a walk up from the Llangwyfan car park (SJ13896663), leaving at 10am.

At the site will be Dr Rachel Pope of Liverpool University who will talk about what they have found so far.

If you have any queries please contact the Loggerheads Information Centre on 01352 810614 or email loggerheads.countrypark@denbighshire.gov.uk

Davies calls for help for Wild Pheasant staff

Llangollen county councillor Stuart Davies (pictured) says everything possible should be done to help the staff affected by the closure of the town's Wild Pheasant Hotel earlier this week.

He said: "I feel for the people involved in the closure of the Wild Pheasant.

"I am calling on the Economic Unit of DCC to get in touch with the administrators to see what we can do to ensure that the hotel is opened again as soon as possible.

"When the Dobsons and Crowther printworks closed we worked with the administrators and the now owners to help them as much as we could to re open the facility."

He added: "The Welsh Government has its part to play as well and I hope that the Minister, who is the local AM, is working as hard as possible to ensure that any possible help by them is instigated as soon as possible.

"Hotel spaces are important to the town, without them we cannot continue to offer a premium tourism product."

Wild Pheasant Hotel closes, says report

The Daily Post is reporting that the Wild Pheasant Hotel in Llangollen has closed.

For the full story see: - http://www.dailypost.co.uk/business/business-news/llangollens-wild-pheasant-hotel-closes-11701301