Lottery cash will help improve well-being of elderly

South Denbighshire Community Partnership (SDCP) supported by Citizens Advice Denbighshire (CAD) has been awarded a grant of £349,847 over a four-year period by the Big Lottery Fund.

The cash will enable the partnership and Citizens Advice Denbighshire to work together with the communities of Corwen, Carrog, Glyndyfrdwy, Llandrillo, Cynwyd, Melin y Wig, Betws Gwerfil Goch and Bryneglwys to reduce isolation, improve wellbeing and increase resilience primarily for older people and those unable to access services.

Specifically this will support existing and develop new social activities and events, improving access to welfare benefits and grants, extending our community transport to include a dial a ride and meal delivery service, whilst at the same time providing opportunities for local people to learn new skills and be involved in the design, running and delivery of services.

Michael McNamara, Chair of Trustees of SDCP, said: "Although the grant has been awarded to the
organisation, the benefit is for the whole Edeyrnion community. I would like to compliment the team from for their hard work in extensive consultation and community engagement which has enabled them to submit a comprehensive operational plan.”

Rona Aldrich, Chair of Rural programme funding decision committee, said: “This fund will help our rural communities to address those poverty related issues which they themselves have identified as important and going forward we are looking forward to seeing how they use the funding to build
their confidence and experience.”

Alert issued over scam tax refund emails

llanblogger has received a scam tax refund email from tricksters pretending to be from HM Customs & Excise.

The email, which claims that a refund of £320.51 is due to the recipient has been confirmed as fraudulent by the real HMRC.

Received on Monday morning from the email address "MH Revenue.co.uk", it prompts the recipient to follow a link it gives if they wish to claim the refund.

The payment method, it says, will be "online credit/debit card to your account."

llanblogger forwarded the email immediately to HMRC's online security team and shortly afterwards received an email from them, which said: "Thank you for letting us know about the suspicious email / text you have received. We can confirm that this is a scam, and was not issued by HMRC.

"Our specialist team will investigate and take the necessary action. Whilst we cannot inform you of the outcome of these investigations I can confirm that we do act on each submission we receive."

And it adds: "HMRC will never send notifications of a tax refund or ask you to disclose personal or payment information by email or text message."

* Anyone taken in by similar scam messages by disclosing any personal information is urged to forward a report to:  security.custcon@hmrc.gsi.gov.uk

HMRC publicises details of current scams on our website https://www.gov.uk/government/publications/phishing-and-bogus-emails-hm-revenue-and-customs-examples
 
HMRC asks for suspect emails to be forwarded to: phishing@hmrc.gsi.gov.uk or texts to: 60559.

Railway volunteers reach end of the line in Corwen

* Railway volunteers at the buffer stop in Corwen.

Llangollen Railway volunteers celebrated getting to the end of the  line when the buffer stop was inserted onto a previously prepared site on the embankment at Green Lane, Corwen.

The stop completes the track bed for the laying of rail as the head shunt at the western extremity of the project for the Corwen Central station.

This will permit locomotives to detach from a train at the station platform and reverse around the loop line to attach to the rear of the train in readiness for the return journey to Llangollen. 

The buffer stop now in situ should be seen as a statement of intent that the terminal station project is on track for completion in 2018.

However, it is not the end of the project as there is much still to do to complete the new station before it is ready for use. 

Not least is the infilling of a breach in the embankment at the eastern end of the site, a former access to the Welsh Water Treatment Works, which currently allows for delivery of materials to the railway development. 

This summer the volunteer workers have created the 160 metre long wall for the arrival platform which has consumed some 3,800 concrete blocks and they are currently laying the edging flags to complete the work.

Their hours spent in building the station have been valued at £200k, without which input the project would be unaffordable. The further challenge for the autumn is to complete a shorter wall on the other side of the platform area.

Commenting on the work, the Project Leader, Richard Dixon-Gough, said: “Our photo-session with the volunteers placing the buffer stop at the end of the tracked bed was a notable occasion. It represented the culmination of all the hard work and endeavour over the past 40 years since the idea was conceived of rebuilding the railway between Llangollen and Corwen by volunteer effort.

"We all look forward to the first train arriving at the new terminus as soon as we can get the rest of the station completed and linked up with the railhead at Dwyrain Corwen East temporary station.”

Museum defies the rain to host successful fun day

* Les Davies paddles along the canal in his coracle.

A demonstration of the ancient skill of coracle sailing by expert Les Davies of one of the attractions at a fun day organised by Llangollen Museum yesterday (Saturday).

While Les paddled along the canal defying the rain, back at the museum there was a variety of stalls, games and competitions.

Also on offer was a demonstration of traditional spinning and a selection of pre-owned railway and historical or local interest books plus a paint-a-butterfly competition upstairs in the art gallery.

* Beautiful craft items on display at the museum.

* The prize stall outside the museum.

Month of art exhibitions in Llangollen

There are three places to visit in the town as part of this year's Helfa Gelf/Art Trail.  

First is Plas Newydd which has an exhibition of Wrexham Artists  in Y Caban. 

It features the work of eight artists who cover a range of media including painting, ceramics, mixed media and photography. 

Every weekend there will be one of the Artists in Y Caban for viewers to talk to and maybe see them at work.

The second Helfa Gelf venue is Llangollen History Museum on Parade Street which has six Llangollen artists exhibiting who use a range of media including drawing, mixed media, painting, photography, print making, sculpture and textiles. 

The  exhibition is open from until the end of the month and artists will be on hand there on each of the remaining weekends in September. 

Third venue is Gwalia Ceramics in Oak Street which is a gallery selling contemporary works by a variety of selected ceramic makers from Wales and beyond.

There is also  an exhibition of Artists in Y Capel in Castle Street (T.I.C.)

Helfa Gelf is funded by the Arts Council Wales, supported by the National Lottery, and is sponsored by the Welsh Government plus support from the local Authorities across North Wales has allowed the development of the Helfa Gelf Art Trail.

The Helfa Gelf Art Trail takes place in Gwynedd, Conwy, Denbighshire, Flintshire and Wrexham counties from Friday to Sunday throughout September 2017. For further information about the event please view our website at https://helfagelf.co.uk/

Llan Museum's big event planned for tomorrow

Organiser Janet Wakefield has sent out a reminder about an event being planned by Llangollen Museum tomorrow (Saturday).

She said: "It will feature lots of lovely prizes on our stalls, there will be new jewellery in stock, a great selection of pre-owned railway and historical or local interest books plus a paint-a-butterfly competition upstairs in the art gallery.

"There will also be an artist in residence in the Helfa Gelf exhibition."

Jo confirmed as world's fastest truffle maker

* Chocolatier Jo Edwards smashes the world record making her truffles.

A top chocolatier has finally been confirmed as the fastest truffle maker on the planet - after an agonising wait.

The record set by Jo Edwards in front of a huge crowd at last year's Llangollen Food Festival has only just been ratified by the Guinness Book of World Records.

She made 49 truffles in two minutes, smashing the previous record of 47 held by TV chef Gino D'Acampo.

According to Jo, 43, who set up her successful specialist Rossett-based chocolate company, Aballu, in 2006, the wait for the record to be accepted and entered into the record books had been excruciating.

She said: “I had to supply so much evidence including photographs, video and witness statements from the time keepers, my own statement and judges. Each and every and every stage had to be authenticated.

“I even had to supply proof that the ingredients used complied with the recipe supplied by the people from Guinness. It had to be just chocolate and cream but in the right proportions.

“I must admit there were times when I thought I’d never get the world record confirmed and they might turn me down but after 10 months I finally got the news I’d been waiting for and I was indeed the world truffle making record holder.”

Jo will be back at this year’s Llangollen Food Festival that's been recognised by two national newspapers, the Daily Telegraph and the Independent, as one of the Top 10 food festivals in the UK.

She recalled: “It was so tough and I wasn’t really aware of what was going on around me although I knew I had a great deal of support around the demonstration kitchen which is where I went to work.

“The truffle mix was stickier than normal which made the rolling a bit harder than it should have been. And I actually made 54 in the two minutes but, very annoyingly, five were rejected as being either not the right size or the wrong shape.”

“Although I was oblivious to the atmosphere really it was wonderful setting the world record at the Llangollen Food Festival. It certainly created a real buzz around the place and being among so many friend s really made it special.

“I’ve been exhibiting at Llangollen for a long time and have got to know all the other exhibitors. We are all friends and support each other. I always look forward to seeing what new products and recipes are on offer each year.

“This year I’ll just be exhibiting and not setting any new world records. The food festival is celebrating its 20th anniversary this year and Jo is it will be another fantastic event."

She added: “The festival is so important for the region and is actually recognised as being in the UK’s top 10 food festivals and has given the local North East Wales economy an £8 million boost over the last 20 years.

“It has a fantastic reputation within the food industry and beyond and has a great many very loyal followers. It’s an event I always look forward to.

“My Aballu business continues going from strength to strength although I want to keep it quite small and personal. I still work from Rossett and employ two people on a part-time basis.

“I have stuck to my popular range of artisan chocolates but I am working on some new products which I will develop in the near future.”

This year’s festival is on October 14 and 15 and once again it will be held at the iconic Llangollen Pavilion.

Ken Skates, the Clwyd South AM, who is also the Welsh Government’s Cabinet Secretary for the Economy, whose portfolio includes tourism congratulated Jo Edwards on having her world record.

He said: “Llangollen Food Festival is an incredible success and a great annual occasion for the Dee Valley. It’s wonderful to see that Jo, who runs her very successful artisan chocolate business in Rossett, has had confirmation that her new world record is official.

“It’s another success story for Llangollen and the food festival which brings so many economic benefits to the area. It all helps underline the region’s growing reputation as a go-to destination for food lovers.

“Food tourism is something I believe has huge potential for future growth and it is no wonder that North Wales has been hailed as one of the world’s top four must see places to go by The Lonely Planet travel guide.”

Committee member Phil Davies said: “We have an amazing array of fantastic food producers clustered in the area and this year the festival is going to be bigger and better than ever so we’ll be celebrating our 20th anniversary in style.

“We’re heading for a record number of around 130 stallholders with a fantastic choice of produce, along with demonstrations from the region’s finest chefs so there will be plenty to tempt the taste buds.

“I’m glad to say we’re also making a positive contribution the local economy with food lovers travelling from far and wide because the festival is now firmly and rightly established as a major highlight in the UK’s culinary calendar.”

* For more information about the food festival go to www.llangollenfoodfestival.com